About this wine
Grapes
100% Traminer Aromatico (Gewürztraminer), harvested in the first week of September.
Vinification
The grapes are destemmed and pressed immediately. The must rests overnight and clarifies spontaneously in temperature-controlled stainless-steel tanks. It is racked the following day and ferments for 15 days at controlled temperature.
Ageing
Approximately six months on fine lees precede bottling.
Tasting profile
Intense golden yellow. The powerful bouquet combines iris, rose and tropical fruit. The palate is full and expressive, with acidity and savoury character; fresh fruit and aromatic herbs return on the finish.
Serving and pairing
Serve at 12°C. Suitable as an aperitif or with fish-based starters and shellfish. It can also accompany inventive spicy recipes, herb frittatas and Asian dishes.
Label / history
Its pronounced aromatic character makes Traminer Aromatico immediately recognizable. The label’s synaesthetic image is the Bora: a dancer suspended in the wind while clinging to a rope.
