Le Vigne di Zamo

Before 1978

Luigi Zamo's connection to wine was indirect: he ran a small wine tavern.

1978

His son Tullio Zamò bought 5 hectares of land on the slopes of Mount Bernarda in Friuli, marking the beginning of Le Vigne di Zamò.

1978–1988

Over the following ten years, Tullio Zamò expanded the vineyards and released several wines, including "Abbazia di Rosazzo" and "Ronco dei Roseti," which won major awards and became extremely popular in Italy.

By 2000

The Zamo family owned 35 hectares of vineyards, along with new cellars, a modern winery, and a restaurant.

Today

Le Vigne di Zamò has around 55 hectares of vineyards across Rocca Bernardo, Buttrio, and Rosazzo, producing a wide range of wines from native and European grape varieties.

The estate lies on the slopes of Mount Bernarda in Friuli, one of Italy's leading wine regions. Vineyards are today spread across Rocca Bernardo, Buttrio, and Rosazzo.

Tullio Zamò expanded the vineyards over the ten years following the 1978 purchase. By the start of the new millennium the family owned 35 hectares of vineyards; today the estate has around 55 hectares.

By the start of the new millennium the Zamo family had built new cellars and a modern winery, alongside a restaurant. The winery produces a wide range of wines from both native and European grape varieties. Its reds are known for bright fruit flavors and rich aromas, while its whites offer exceptional freshness and purity.