About this wine
Vineyard and terroir
The Barbera grapes come from various vineyards across Piedmont.
Tasting profile
Light, juicy and easy-drinking, with refreshing acidity and distinctive fruit and berry notes on the nose and palate.
Serving and pairing
Pairs with simple everyday dishes, particularly spicy food, red meat and cheese.
Label / history
Morando was founded in the late nineteenth century to preserve Piedmont’s winemaking traditions. Its vineyards are situated in the hills of the provinces of Asti, Cuneo and Alessandria. The winery produces DOCG, DOC and IGT wines in bottles and boxes, including still and sparkling wines and wine-based drinks. Annual output exceeds 40 million units, of which 18% is exported.
