About this wine
Vineyard and terroir
Produced in Venezia Giulia from Ribolla Gialla, a variety historically associated with Friuli.
Grapes
100% Ribolla Gialla.
Technical data
Ribolla Gialla Venezia Giulia IGT. The 2023 release has 13% alcohol and is bottled in 0.75 L format.
Tasting profile
Bright golden in colour. Delicate white flowers and citrus are joined by aromatic herbs and mineral nuances. Citrus, green apple and pear define the palate, balanced by freshness and character. Lively acidity supports a harmonious, inviting finish.
Serving
Serve at 10–12°C.
Label / history
Ribolla Gialla has a long place in Friulian history. Giovanni Boccaccio mentioned Ribolla among the temptations of gluttony in the fourteenth century, while Duke Leopold III of Austria reportedly required an annual supply of 100 urns from the region.
