About this wine
Vineyard and terroir
Montepulciano and Sangiovese are grown organically in limestone and clay soils in the Rosso Piceno region.
Tasting profile
Rich and harmonious, with layered spicy aromas and a smooth, enveloping palate.

by Tombacco · Veneto, Italy
Montepulciano and Sangiovese are grown organically in limestone and clay soils in the Rosso Piceno region.
Rich and harmonious, with layered spicy aromas and a smooth, enveloping palate.