About this wine
Vineyard and terroir
The grapes grow in Salento in southern Italy, where the climate is dry and hot, tempered by refreshing sea breezes. The vineyards have reddish soils formed from iron, limestone and clay.
Vinification
Primitivo ripens early and can begin to dry out, losing acidity and aromatic freshness, if harvesting is delayed by only a few days. The winery therefore monitors ripeness closely and harvests at the optimal point. Fermentation and maceration take place at a controlled temperature of 24–28 °C.
Ageing
The wine rests in American oak barrels for at least 12 months.
Tasting profile
The nose is distinctly fruity. The palate is elegant, soft and well balanced, with spicy notes.
Label / history
The relatively young 12 e Mezzo range was developed following research and tastings as an expressive, accessible alternative to classic Italian styles. Its name means “twelve and a half” in Italian and refers directly to the wines’ alcohol level.
