Aiola first became known during the fighting between the Republic of Siena and Florence, when it served as one of the defensive fortresses of the Republic of Siena. It was later rebuilt as an elegant Renaissance villa.
1934
Senator Giovanni Malagodi became the owner of Aiola.
The 1960s
After a winemaking facility was built, Fattoria della Aiola began producing Chianti Classico under its own label.
2012
Russian entrepreneurs bought the estate from its previous owners and began improving the business, including restructuring the winery and carrying out a comprehensive upgrade of its equipment.
Middle AgesServed as one of the defensive fortresses of the Republic of Siena during the fighting against Florence.
After the Middle AgesRebuilt as an elegant Renaissance villa.
1934Senator Giovanni Malagodi became the owner of Aiola.
1960sA winemaking facility was built and Fattoria della Aiola began producing Chianti Classico under its own label.
2012Russian entrepreneurs bought the estate, restructured the winery and upgraded its equipment.
Terroir
Fattoria della Aiola lies in the Chianti Classico microzone, 14 km from Siena, amid the landscapes of Tuscany.
Vinificazione
Winemaking facilityBuilt in the 1960s, enabling production of Chianti Classico under the estate's own label.
Equipment upgradeFollowing the 2012 change of ownership, the winery was restructured and its equipment comprehensively upgraded.
A winemaking facility was built in the 1960s, after which Fattoria della Aiola began producing Chianti Classico under its own label. In 2012, new owners restructured the winery and carried out a comprehensive upgrade of its equipment.
Filosofia
The Fattoria della Aiola name is said to stand for respect for long-standing winemaking traditions, care for nature and the land, and the professionalism and expertise of its team.
