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Dolcetto d’Alba wine — Ceretto winery — Dionysus

Dolcetto d’Alba

di Ceretto · Piedmont, Italy

DenominazioneDolcetto d’AlbaDOC
TipologiaRossi
Uve100% Dolcetto
LineaMonsordo Bernardina
Alcohol13.0%
SweetnessDry
ColourRed
Colour depthDeep
BodyMedium-bodied
Serve at16–18 °C
Bottled in0.75 l
CerettoPiedmont, Italy

Questo vino

Vineyard and terroir

The "Rossana" vineyard lies just outside Alba and has long been considered one of the finest historic sites for Dolcetto. Ceretto owns 8.65 hectares here. The soils are clay and limestone with pockets of sand. The vines, 20 years old, are planted at 280 metres above sea level on southeast-, south- and southwest-facing slopes.

Vinification

The must ferments in stainless-steel tanks at a controlled temperature.

Ageing

The young wine ages for 6 months in steel tanks and is periodically racked off the lees.

Tasting profile

Fruity in character, with good structure and well-balanced acidity.

Vintage notes

2019: A cold, wet spring in Piedmont slowed vine growth, and frequent rain raised the risk of disease, though it also replenished groundwater reserves much needed in summer. Hot, dry weather ran from June to August, when severe hail struck the vineyards. Warm days and cool nights lasted into September, allowing gradual phenolic ripeness while keeping freshness and acidity. A second severe hailstorm in September significantly reduced yields in some plots.

Label / history

Dolcetto d'Alba "Rossana" is one of Ceretto's oldest wines, produced since 1962.