Dionysus
Tutti i 21.852 vini →5.432 cantine · 20 regioni · 85 vitigni
Tutti i 85 vitigni →I numeri indicano quanti vini sono prodotti con ciascun vitigno
Est. 1983

Dal Forno Romano

Veneto, Italiadalfornoromano.it ↗

Storia

1983

Romano Dal Forno's wine first reached the market, marking the beginning of the winery's activity.

1990

Seven years later, Dal Forno decided on a complete overhaul of production, investing almost 1.5 billion lire in the project.

1983Romano Dal Forno's wine first reached the market.
1990Dal Forno carried out a complete overhaul of production, investing almost 1.5 billion lire.

Vinificazione

Complete production overhaulIn 1990, Dal Forno invested almost 1.5 billion lire in a complete overhaul of production.
Modern methods, traditional rootsThe wines combine modern winemaking methods while staying true to the traditions of the past.
Hands-on oversightRomano Dal Forno personally fine-tunes and oversees every stage of production, treating no detail as too small.

In 1990, Romano Dal Forno went ahead with a complete overhaul of production, investing almost 1.5 billion lire in the project. His wines combine modern winemaking methods with fidelity to past traditions. He personally fine-tunes and oversees every stage of production.

Vini

Valpolicella Superiore DOC wine — Dal Forno Romano winery — Dionysus

Valpolicella Superiore DOC

Corvina, Croatina, Oseleta, Rondinella · Valpolicella DOC
Red
Nettare wine — Dal Forno Romano winery — Dionysus

Nettare

Garganega, Verdicchio, Trebbiano Toscano · Valpolicella DOC
White
Amarone della Valpolicella DOC wine — Dal Forno Romano winery — Dionysus

Amarone della Valpolicella DOC

Corvina, Rondinella, Oseleta, Croatina · Amarone della Valpolicella DOCG
Red
Vigna Sere Passito Rosso Veneto IGT wine — Dal Forno Romano winery — Dionysus

Vigna Sere Passito Rosso Veneto IGT

Corvina, Croatina, Rondinella, Oseleta
Sweet