Questo vino
Vineyard and terroir
The fruit comes from organically farmed vineyards belonging to the cooperative’s winegrowers, situated in the prime Vermentino di Gallura DOCG areas around Berchidda. Breezes and the area's bright white rocks form part of the wine’s landscape and identity.
Grapes
100% Vermentino di Gallura, with yields of 8,000–9,000 kg/ha. The grapes are organically grown.
Vinification
Destemming and crushing, pressing and settling are performed selectively to separate the different components of the berry. Fermentation takes place under controlled-temperature conditions.
Ageing
The subsequent 5–8 months of the production cycle are also managed through temperature control. Cold winter conditions and natural sedimentation complete the cycle and stabilize the wine.
Technical data
Alcohol: 13% vol.
Tasting profile
Deep straw yellow with greenish highlights. Sweet floral notes of rose and citrus mingle with ethereal and more enveloping aromas. The palate is fresh, with harmoniously balanced sweet and tangy fruit and a long aromatic persistence.
Serving and pairing
Serve at 8–10°C with fish dishes, white meats or vegetarian cuisine. Store at 14–16°C, protected from direct light, at 60–70% relative humidity.
