Questo vino
Vineyard and terroir
The fruit is grown in the province of Treviso.
Vinification
The grapes are gently pressed and the resulting juice is fermented. Secondary fermentation takes place in sealed tanks using the Charmat method, after which the wine is bottled under pressure.
Ageing
The wine rests in bottle for one year.
Tasting profile
It has a delicate fruity aroma, a fine stream of bubbles and a well-defined structure.
Label / history
The Prestige Collection comprises classic sparkling wines associated with Mionetto’s history since the winery was founded. The collection has a distinctive, elegant label design.
