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Pinot Grigio — Linea del Pompiere wine — Schiopetto winery — Dionysus

Pinot Grigio — Linea del Pompiere

di Schiopetto · Friuli Venezia Giulia, Italy

TipologiaBianchi
Uve100% Pinot Grigio
VignetoEstate vineyards in Collio and Colli Orientali del Friuli, from vines under 20 years old
LineaPompiere Line
Annate2019 technical sheet; first vintage 2014
SchiopettoFriuli Venezia Giulia, Italy

Questo vino

Vineyard and terroir

This youthful expression of Pinot Grigio comes from estate vineyards in Collio and Colli Orientali del Friuli, using vines under 20 years old. The hilly soils are Eocene marl, the vines are trained to bilateral Guyot and the yield is 70 q/ha.

Grapes

100% Pinot Grigio.

Vinification

The grapes are picked manually between the last decade of August and the first decade of September. Gentle, rapid pressing limits colour transfer from the dark skins and preserves the classic straw-yellow appearance. Fermentation lasts 10–12 days in stainless-steel tanks at 15 °C.

Ageing

Five months in stainless steel followed by at least two months in bottle.

Technical data

The 2019 wine has 12.50% alcohol, 4.93 g/L total acidity and 1.0 g/L residual sugar.

Tasting profile

Straw yellow with golden highlights. The lively aromatic profile combines exotic fruit with rose and other floral-petal notes. The palate is rich and mouth-filling, with medium body, fruit and mineral character.

Serving and pairing

Serve at 11 °C. Pair with pasta dishes based on eggs and/or vegetables.

Label / history

First produced in 2014, it was conceived as a young, fragrant interpretation of Pinot Grigio adapted to Friuli.