About this wine
Vineyard and terroir
The grapes grow in Umbria, where tuff-rich soils, volcanic salts and limestone combine with the influence of nearby Lago de Bolsena and a mild climate.
Vinification
After harvest, the grapes are gently pressed. The must ferments in temperature-controlled tanks to preserve its natural freshness and heady aroma.
Tasting profile
The wine has a distinctive character, natural freshness and a heady aroma.
