About this wine
Vineyard and terroir
The vines grow in soils rich in clay, sandstone and marine marl.
Vinification
The grapes are harvested by hand at optimal ripeness. Fermentation proceeds slowly at a controlled temperature of 12–14 °C with selected yeasts.
Tasting profile
Elegant and fresh, with very fine bubbles, softness and a creamy texture.
Label / history
The name “Setage” refers to silk.
