About this wine
Vinification
Harvest usually begins in late September. Fermentation takes place in stainless-steel tanks at a controlled temperature, followed by malolactic fermentation.
Serving and pairing
Decant for about one hour before serving.
RedBaroloDOCG
Barolo del Comune di Monforte d'Alba DOCG
by Fontanafredda · Piedmont, Italy
AppellationBaroloDOCG
TypeRed
GrapesNebbiolo
Alcohol13.5%
SweetnessDry
ColourRed
Colour depthDeep
BodyMedium-bodied
Serve at16–18 °C
Keeps for10 years
Bottled in0.75 l
