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Barolo Ornato DOCG wine — Pio Cesare winery — Dionysus
RedBaroloDOCG

Barolo Ornato DOCG

by Pio Cesare · Piedmont, Italy

Awards & scores
  • Tre Bicchieri 2024Gambero Rosso, Vini d’Italia · 2019 vintage
  • Tre Bicchieri 2023Gambero Rosso, Vini d’Italia · 2018 vintage
  • Tre Bicchieri 2022Gambero Rosso, Vini d’Italia · 2017 vintage
  • Tre Bicchieri 2021Gambero Rosso, Vini d’Italia · 2016 vintage
Show all 10 awardsShow fewer
  • Tre Bicchieri 2016Gambero Rosso, Vini d’Italia · 2011 vintage
  • Tre Bicchieri 2015Gambero Rosso, Vini d’Italia · 2010 vintage
  • Tre Bicchieri 2014Gambero Rosso, Vini d’Italia · 2009 vintage
  • Tre Bicchieri 2013Gambero Rosso, Vini d’Italia · 2008 vintage
  • Tre Bicchieri 2011Gambero Rosso, Vini d’Italia · 2006 vintage
  • Tre Bicchieri 2010Gambero Rosso, Vini d’Italia · 2005 vintage
AppellationBaroloDOCG
TypeRed
GrapesNebbiolo
VineyardMicroplots in the heart of the Ornato appellation, Serralunga d’Alba
LineSingle-vineyards
VintagesProduced every year since the inaugural 1985 vintage
Alcohol14.5%
SweetnessDry
ColourRed
Colour depthDeep
BodyFull-bodied
Serve at16–18 °C
Keeps for30 years
Bottled in0.75 l
Pio CesarePiedmont, Italy

About this wine

Vineyard and terroir

The wine comes from microplots of Nebbiolo in the heart of the Ornato appellation in Serralunga d’Alba, the first village in the Barolo area where the Pio family acquired vineyards. Ornato forms a broad amphitheatre with complete southern exposure, receiving sunlight from early morning until late afternoon. The vineyard lies at nearly 400 metres and combines limestone-and-clay soils with a very dry, warm microclimate.

Grapes

Nebbiolo.

Vinification

Fermentation takes place in stainless-steel tanks, followed by a long maceration on the skins.

Ageing

The wine ages for nearly 24 months, primarily in large barrels made from French and Eastern European oak. A small portion is matured in French oak barriques. Extended bottle ageing before release is intended to increase drinkability.

Tasting profile

The vineyard’s exposure, soil, elevation and dry, warm microclimate produce a powerful, full-bodied Barolo. Its profile combines intense red-fruit aromas with strong tannins, particularly in youth.

Label / history

Barolo “Ornato” was the Pio family’s first single-vineyard wine. It debuted with the 1985 vintage and has been made in small quantities every year since then. It has extremely long ageing potential.