About this wine
Vineyard and terroir
The technical sheet identifies the area of origin as the Langhe, while the wine page gives the more specific location Monforte d’Alba (CN).
Grapes
100% Dolcetto. This is a vintage-dated wine.
Vinification
Fermentation takes place at a controlled temperature in contact with the skins. The wine subsequently matures in stainless-steel tanks.
Ageing
After its time in stainless steel, the wine rests in bottle before release. The projected storage life is six years.
Technical data
Dolcetto d’Alba D.O.C. Available in 0.75 L bottles. The technical information represents averages across several years and may vary with the vintage.
Tasting profile
A youthful, lively wine with a deep ruby-red appearance and distinct violet highlights. It has good visual density and consistency in the glass.
The nose is intense and immediate, led by cherry, wild berries and blackberry. A light note of red flowers accompanies Dolcetto’s vinous character, with fermentation-derived aromas, well-integrated alcohol and a clean, precise bouquet.
The palate is dry and supple, with freshness that emphasizes the crisp character of the fruit. Its tannins are evident but fully integrated, without drying or astringent sensations. A slight tannin-derived bitterness shapes the finish. The wine is persistent, fine and balanced, with an easy-drinking style intended for everyday enjoyment.
Label / history
La Matinera was first produced in 1974.
