Storia
1967
Egidio and Angela decided to start making wine at what became the Bosio winery, in the heart of the Langhe. Like any farmer, Egidio began with small steps, focusing on growing grapes and believing that he could succeed.
Today
The vineyards cover a total of 500 ha and are farmed using traditional methods, without herbicides or pesticides. The company's wines are widely known in Italy and beyond.
Terroir
The winery is located in the heart of the Langhe.
Vinificazione
The vineyards are farmed using traditional methods, without the use of herbicides or pesticides.
The company's wines are widely known in Italy and beyond.
Filosofia
Egidio began with small steps, focusing on growing grapes and believing that he could succeed, reflecting a farmer's approach built on patience and belief in gradual progress.
Vini
Asti Secco DOCG
Bruni Asti DOCG
Truffle Hunter Moscato d'Asti DOCG
Bruni Cuvee Dolce
Langhe Arneis DOC
Luca Barbera d'Asti DOCG
Truffle Hunter Barbera d'Asti DOC
Passato Barbera d'Asti Superiore DOCG
Asti Millesimato Dolce DOCG
Luca Asti DOCG
Truffle Hunter Leda Moscato d'Asti DOCG
Barbaresco DOCG
Barolo DOCG
Truffle Hunter Bianco Piemonte DOC
Cuvee Brut
Luca Langhe Favorita DOC
Truffle Hunter Langhe Favorita DOC
Truffle Hunter Rosso Piemonte DOC
Luca Blush Rose
Moscato Spumante Dolce DOCG
Bruni Zero Sparkling
Truffle Hunter Leda Sweet Red
Truffle Hunter Leda Sweet Rose
Truffle Hunter Leda Sweet White
Asti Spumante DOCG
Gavi DOCG
